GOURMET LAMB CHOPS

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Gourmet Lamb Chops image

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier.

Provided by CJAY8248

Categories     Lamb/Sheep

Time 30m

Yield 6 chops, 6 serving(s)

Number Of Ingredients 5

3/4 cup cheese, grated (parmesan or romano)
1/2 cup fine breadcrumbs
1/2 teaspoon salt
6 thin shoulder lamb chops
1 whole egg (or 2 egg yolks, beaten)

Steps:

  • Mix together the cheese, bread crumbs, and salt. Using a pastry brush or spoon, coat the chops on both sides with egg, and dip in the cheese mixture. Arrange on a baking sheet and broil slowly, turning once. When the cheese is melted and crumbs brown, meat should be tender.

Nutrition Facts : Calories 94.5, Fat 4.8, SaturatedFat 2.5, Cholesterol 44.3, Sodium 407.8, Carbohydrate 7.7, Fiber 0.4, Sugar 0.6, Protein 5

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