GOUDA CHEESEBURGERS

Gouda Cheeseburgers image

Make and share this Gouda Cheeseburgers recipe from Food.com.

Provided by Rita1652

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs ground chuck
1 egg
1/4-1/3 teaspoon cayenne
1/4 cup shallot
1/2 cup spinach, chopped
1 tablespoon parsley
1/2 lb smoked gouda cheese
6 rolls

Steps:

Mix first 6 ingredients together and form 6 patties.
Make an indent in each patty or a hole with a chop stick or your finger through each patty. This will stop the patty from swelling in the center. The hole will close.
Grill 3 minutes each side for rare, 4 minutes each side for medium, 5 minutes each side for well done. One minute before removing, distribute cheese on each burger.
Place on roll and garnish as you wish.

Nutrition Facts : Calories 578.1, Fat 33, SaturatedFat 15, Cholesterol 152.4, Sodium 699.8, Carbohydrate 32.2, Fiber 1.4, Sugar 1.9, Protein 36.1

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