GORDON'S CUP

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GORDON'S CUP image

Number Of Ingredients 6

1/2 of 1 small lime, cut into 6 wedges
2 1/2-inch-thick rounds peeled cucumber
1/4 cup gin
1 1/2 tablespoons Simple Syrup (see recipe)
1 cup cracked ice
1 pinch sea salt

Steps:

  • Place lime and cucumber in cocktail shaker; mash with muddler or wooden spoon until lime is juiced and cucumber is pulpy. Add gin and Simple Syrup, then ice. Cover; shake vigorously 3 times. Pour contents of shaker into rocks glass. Sprinkle with salt. SIMPLE SYRUP/ To make the Simple Syrup called for in this recipe, stir 1 cup sugar and 1 cup water in small saucepan over medium heat until sugar dissolves. Increase heat; boil 1 minutes. Cool, then chill up to 1 month.

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