GOOEY PEANUT BUTTER CUP BARS
I wanted a different recipe that could stand out among the numerous trays of desserts served at potlucks and parties. With a marshmallow glaze and rich peanut butter in every bite, these brownies are always popular. -Carla Benckert, Albrightsville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in eggs and vanilla. In a small bowl, whisk flour, baking powder and salt; gradually add to creamed mixture, mixing well. Fold in marshmallows, chopped candies and walnuts., Spread into a greased 13x9-in. baking pan. Bake 22-28 minutes or until edges begin to pull away from sides of pan and center is almost set. Cool completely in pan on a wire rack. Cut into bars. Store in an airtight container.
Nutrition Facts :
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