GOOEY BLONDE BROWNIES
Make and share this Gooey Blonde Brownies recipe from Food.com.
Provided by SuzieQue
Categories Bar Cookie
Time 55m
Yield 28 bars
Number Of Ingredients 7
Steps:
- Combine butter and brown sugar in saucepan.
- Cook over medium heat, stirring constantly until bubbly.
- Cool slightly (If you let it get too cool, it will harden).
- Transfer butter mixture to a mixing bowl.
- Beat in eggs and vanilla.
- Quickly stir in flour, salt and walnuts.
- Pour into a greased 13X9 pan.
- Bake in a preheated 325 degree oven about 25 - 35 minutes until edges start to brown.
- Let cool before cutting.
- Note: You cannot test for doneness with a toothpick since these remain somewhat gooey inside!
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