GOOD MORNING BAKED EGG CUPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Good Morning Baked Egg Cups image

Fit some deliciousness into your morning routine with Good Morning Baked Egg Cups. Our baked egg cups are the perfect way to start your day off right.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 5 servings

Number Of Ingredients 5

1 can (6 oz.) refrigerated biscuits (5 biscuits)
1-1/4 cups cholesterol-free egg product
1/4 cup chopped roasted red peppers
3 green onions, sliced
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided

Steps:

  • Heat oven to 375ºF.
  • Separate biscuits; cut each crosswise in half. Press each into 4-inch round. Place 1 dough round in each of 10 muffin cups sprayed with cooking spray.
  • Combine egg product, peppers, onions and 1/4 cup cheese; spoon into cups.
  • Bake 15 min. or until centers are set. Sprinkle with remaining cheese; bake 5 min. or until melted.

Nutrition Facts : Calories 150, Fat 3.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 490 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 4 g, Protein 10 g

There are no comments yet!