GOOD FOR YOU ZUCCHINI AND APPLE BREAD!

Good For You Zucchini and Apple Bread! image

Provided by Karina Alcala

Time 1h15m

Number Of Ingredients 14

3 c white whole wheat flour or just whole wheat
1 zucchini, about medium size shredded
1 apple golden delicious or gala shredded
2 eggs
1 1/2 c applesauce unsweetened
1 1/2 Tbsp ground cinnamon
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1/4 c honey
1/4 c vegetable oil
1 1/2 c sugar
1 c chopped nuts pecans or walnuts
2 Tbsp pure vanilla extract

Steps:

1. Preheat oven to 325 degrees and prepare your loaf pans. Start shredding your zucchini and apple. Don't drain the zucchini set aside. Mix in apple sauce, eggs, oil, vanilla extract, honey and sugar and set mixture aside.
2. Sift flour with salt, cinnamon, baking powder and baking soda. Fold in into zucchini mixture with wooden spoon or mixer until well combined. Divide batter into 2 loaf pans. Cook for 50-60 minutes until toothpick comes out clean. My oven takes about 50 minutes but every oven is different.
3. Take out of oven and let it cool in pan for 10 minutes. Take out of pan and let the loafs cool on a wire rack or cutting board for 20 minutes. Start slicing and enjoy with butter or jam if desired or just by itself is really good.