GOLDEN POTATO CASSEROLE

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Golden Potato Casserole image

Make and share this Golden Potato Casserole recipe from Food.com.

Provided by Chef 920429

Categories     Potato

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

6 medium potatoes
1 pint sour cream
10 ounces sharp cheddar cheese, grated (or more)
5 green onions, chopped
3 tablespoons milk
1 teaspoon salt (optional)
1/2 teaspoon pepper
1/3 cup breadcrumbs
2 tablespoons melted butter

Steps:

  • Scrub potatoes and cook until tender (about 20 minutes).
  • Drain,cool until easy to handle.
  • Peel potatoes& grate coarsely, and combine with the next 6 ingredients.
  • Turn into a well-buttered 9-by-i3 inch baking dish.
  • Smooth top,sprinkle with bread crumbs which has been combined with melted butter.
  • Now tricky part,know your oven--every one is different.
  • I cook this in mine 40 minutes at 350*.

Nutrition Facts : Calories 878.1, Fat 54.6, SaturatedFat 34.1, Cholesterol 141.9, Sodium 635.7, Carbohydrate 70.2, Fiber 8, Sugar 4, Protein 29.7

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #side-dishes     #potatoes     #vegetables     #oven     #equipment

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