GOLDEN PEACH MUFFINS

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Make and share this Golden Peach Muffins recipe from Food.com.

Provided by mj Sergent

Categories     Quick Breads

Time 45m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/2 cups all-purpose flour
1 cup sugar
3/4 teaspoon salt
1/2 teaspoon baking soda
1/8 teaspoon ground cinnamon
2 eggs
1/2 cup vegetable oil
1/2 teaspoon vanilla extract
1 (15 1/4 ounce) can sliced peaches, drained and finely chopped

Steps:

  • In a bowl, combine the dry ingredients.
  • In another bowl, combine the eggs, oil and vanilla; Stir into dry ingrediants just until moistened (batter will be thick).
  • Fold in peaches.
  • Fill paper-lined muffin cups two-thirds full.
  • Bake at 350* for 25-30 minutes or until toothpick comes out clean.
  • Cool for 5 minutes before removing from pan to a wire rack.

Nutrition Facts : Calories 228.2, Fat 10.1, SaturatedFat 1.5, Cholesterol 31, Sodium 210.1, Carbohydrate 32.1, Fiber 1, Sugar 19.8, Protein 3

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