GOLDEN ONION CASSEROLE

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GOLDEN ONION CASSEROLE image

How to make GOLDEN ONION CASSEROLE

Provided by @MakeItYours

Number Of Ingredients 11

6 med. white onions, sliced
1/4 c. flour
1/4 tsp. pepper
2 tbsp. chicken bouillon grains
3/4 lb. Swiss cheese, shredded
4 tbsp. melted butter
3/4 c. butter
1/2 tsp. salt
2 c. milk
1/4 c. cooking sherry
1 sm. loaf French bread, cut into 1/2 inch slices

Steps:

  • Saute onions in 1/2 cup butter. Transfer to 2 quart shallow baking dish.
  • Melt 4 teaspoons butter. Add 1/4 cup flour and mix with whisk. Add salt, milk, pepper, bouillon.
  • Add cooking sherry. Pour over onions
  • Top with shredded cheese, then bread rounds which have been dipped into melted butter.
  • Bake at 350 degrees for 30 minutes or until bread is brown.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #eggs-dairy     #vegetables     #american     #easy     #holiday-event     #cheese     #onions     #3-steps-or-less

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