CHIPOTLE SHRIMP CUPS

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CHIPOTLE SHRIMP CUPS image

Categories     Appetizer

Yield 3 dozen bars

Number Of Ingredients 7

36 wonton wrappers
cooking spray
1 1/2 cups (6 ounces) shredded reduced-fat sharp cheddar cheese
1 cup chopped cooked shrimp
1 cup chopped bottled roasted red bell peppers
1 cup bottled chipotle salsa
1/2 cup chopped green onions

Steps:

  • Preheat oven to 350 Fit one wonton wrapper into each of 36 mini muffin cups coated with cooking spray, pressing the wrappers into sides of cups. Bake at 350 for 7 minutes or until lightly browned. Keep wontons in muffins cups. Combine cheese and remaining ingredients and spoon about 1 tbls mixture into each wonton cup. Bake at 350 for 6 minutes or until cheese melts. Remove from muffin cups. Serve immediately.

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