GOLDEN CORRAL BREAD PUDDING

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Golden Corral Bread Pudding image

They make delicious bread at the Golden Corral, would their bread pudding be any different? Melted butter, milk, spices, and day old bread make a creamy and filling dessert. Golden Corral Bread Pudding Golden Corral

Provided by @MakeItYours

Number Of Ingredients 13

3 cups french bread (cubed)
1/2 cup butter (melted)
2 cups whole milk
2 eggs (beaten)
1 teaspoon cinnamon
1/4 teaspoon salt
1/3 cup dark brown sugar
1 cup whole milk
2 tablespoons butter
1/2 cup granulated sugar
1 teaspoon vanilla
1 tablespoon flour
1/8 teaspoons salt

Steps:

  • In a small saucepan, Scald milk and butter together. Remove and set aside. Beat eggs add brown sugar, and cinnamon. When milk is cool enough add egg mixture making sure that the egg mixture does not curdle.
  • Add bread cubes and stir carefully, do not beat. Place in an 8"x11" well-oiled pan. Place in a preheated oven at 350 degrees for about 40 minutes, check with a toothpick. When done set aside.
  • White Sauce Mix all ingredients together and bring to a boil for 3 - 4 minutes, stirring constantly. Set aside for 5 minutes, pour about 1/2 mixture on warm bread pudding and place the remainder of sauce in a serving bowl for those that desire that little extra. Best served warm, but great at room temperature.

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