GOCHUJANG-DATE SAUCE

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Gochujang-Date Sauce image

Provided by Kay Chun

Categories     Sauce     Vegetarian     Quick & Easy     Low Cal     Date     Low Cholesterol     Vegan     Sesame Oil     Bon Appétit

Yield Makes 8 servings

Number Of Ingredients 3

5 pitted Medjool dates
1 cup gochujang (Korean hot pepper paste)
2 tablespoons toasted sesame oil

Steps:

  • Place 5 pitted Medjool dates in a small bowl; cover with boiling water and let sit until softened, about 10 minutes. Drain; transfer dates to a food processor. Add 1 cup gochujang (Korean hot pepper paste) and 2 tablespoons toasted sesame oil. Purée until smooth.

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