GOAT'S CHEESE WITH PEAR AND WALNUT SALAD

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Make and share this Goat's Cheese With Pear and Walnut Salad recipe from Food.com.

Provided by Sageca

Categories     Cheese

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

lettuce leaf, torn into pieces
8 ounces goat cheese, split into 4 discs
4 ripe pears, cored and chunked
4 ounces walnuts, chopped
1 bunch watercress, trimmed
4 tablespoons lemon juice
6 tablespoons olive oil

Steps:

  • Arrange the lettuce on 4 plates and top with the goat's cheese.
  • Mix together the pears, walnuts and watercress.
  • Blend the lemon juice and oil together, then toss into the salad ingredients.
  • Serve on top of the cheese.

Nutrition Facts : Calories 671.6, Fat 55.9, SaturatedFat 16.2, Cholesterol 44.8, Sodium 297.4, Carbohydrate 32.4, Fiber 7.1, Sugar 18.8, Protein 17.4

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