Make and share this Goat's Cheese With Pear and Walnut Salad recipe from Food.com.
Provided by Sageca
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Arrange the lettuce on 4 plates and top with the goat's cheese.
- Mix together the pears, walnuts and watercress.
- Blend the lemon juice and oil together, then toss into the salad ingredients.
- Serve on top of the cheese.
Nutrition Facts : Calories 671.6, Fat 55.9, SaturatedFat 16.2, Cholesterol 44.8, Sodium 297.4, Carbohydrate 32.4, Fiber 7.1, Sugar 18.8, Protein 17.4
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