GOAT CHEESE POTATO CAKES WITH SMOKED SALMON

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Goat Cheese Potato Cakes With Smoked Salmon image

Make and share this Goat Cheese Potato Cakes With Smoked Salmon recipe from Food.com.

Provided by dicentra

Categories     < 30 Mins

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 7

3 cups mashed potatoes
1 1/4 cups milk
1/3 cup crumbled goat cheese
1/3 cup chopped smoked salmon
1 tablespoon chopped fresh dill
1/4 teaspoon pepper
2 tablespoons butter

Steps:

  • In a medium saucepan, combine potatoes and milk. Bring to a boil over medium high heat and cook, stirring, until smooth, about 3 minutes.
  • Off heat, beat in goat cheese, smoked salmon, dill and pepper.
  • In a large skillet, melt butter. Shape potato mixture into 6 patties ½ inch thick.
  • Cook over medium-low, turning once, until golden brown on both sides, about 6 minutes total. Serve hot.

Nutrition Facts : Calories 488.2, Fat 19.9, SaturatedFat 11.9, Cholesterol 63.4, Sodium 1305.2, Carbohydrate 62.6, Fiber 4.8, Sugar 4.8, Protein 15.3

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