For gift giving, make 2 days ahead and keep refrigerated. Use a decorative jar with lid.
Provided by Mikekey * @Mikekey
Categories Spreads
Number Of Ingredients 7
Steps:
- Slice goat cheese log into 1/2-inch thick "coins".
- In a sterilized 10-12 ounce jar with tight fitting lid, pour enough oil to cover bottom of jar.
- Place a goat cheese "coin" into the jar. Sprinkle in some of the garlic, the sun-dried tomatoes, the herbs and the pine nuts. Cover with oil and repeat the process in layers until the jar is full to within 1/2 inch of the top, making sure that all is covered with the oil.
- Seal with lid and refrigerate for a day to marinate.
- To serve, spoon out a portion of the cheese and drizzle with some of the oil and herbs. Use to spread on crackers.
- It will keep for 10 days to two weeks in the refrigerator.
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