GNOCCHI IN ROSA SAUCE

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You will love this dish! A simple tomato sauce made richer with a little cream and served over gnocchi. Buy frozen gnocchi to make it easier. Dinner will be ready in 40 minutes.

Provided by Marie

Categories     < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
3 cloves garlic, minced
1 (32 ounce) can plum tomatoes
1 teaspoon dried basil or 1 teaspoon fresh basil, to taste
1 (6 ounce) can tomato paste
1 tablespoon chopped fresh parsley
salt and pepper
1/2 cup light cream
2 lbs frozen gnocchi
grated parmesan cheese

Steps:

  • Saute garlic lightly in olive oil, then place in blender with can of tomatoes and tomato paste and blend.
  • Add back to pan, add seasonings and simmer for 30 minutes.
  • Add cream and simmer for 10 minutes more.
  • Serve over gnocchi and sprinkle with grated Parmesan cheese.

Nutrition Facts : Calories 132.4, Fat 8.8, SaturatedFat 3.1, Cholesterol 13.2, Sodium 242.1, Carbohydrate 12.7, Fiber 3.1, Sugar 7.5, Protein 3.3

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