I was looking on the Internet for some gluten free bread recipe and I couldn't find any.Every recipe I looked at was too complicated.So I came up with this recipe.It took me 3 times to try it. But the third time it came out right.I like it and I hope you like it too.
Provided by ALEKSANDRA B.
Categories Other Breads
Time 1h
Number Of Ingredients 7
Steps:
- 1. Mix dry ingredients :rice flour,baking powder,sugar and salt.( I used organic brown rice flour but you can substitute white rice flour).
- 2. In separate bowl mix eggs,milk,and oil.Then mix in dry ingredients.Dough is thin,but that's how it should be.
- 3. Grease 5 by 9 inch. loaf pan.Sprinkle with corn or rice flour.Bake in preheat oven 350 degrees 40 to 50 minutes, or until lightly brown.
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