GLUTEN-FREE SUGAR AND SPICE DIP

Gluten-Free Sugar and Spice Dip image

Dress up creamy yogurt with brown sugar, cinnamon and honey for a fast-to-fix fruit dip.

Provided by Betty Crocker Kitchens

Time 15m

Yield 10

Number Of Ingredients 6

Ingredients

1 tablespoon packed brown sugar or honey
1/4 teaspoon ground cinnamon
Dash ground nutmeg
2 containers (6 oz each) Yoplait® Thick & Creamy vanilla yogurt
2 1/2 cups cubed honeydew melon (1/2 melon)
1 3/4 cups red raspberries (8 oz)

Steps:

In small bowl, mix brown sugar, cinnamon and nutmeg. Stir in yogurt.
Spoon yogurt mixture into small serving bowl. Sprinkle with additional ground cinnamon. Serve with melon and raspberries.

Nutrition Facts : Calories 70, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 10 g, TransFat 0 g