GLUTEN FREE AND PALEO TUNA AVOCADO CUPS

Gluten Free and Paleo Tuna Avocado Cups image

Perfectly ripened avocado stuffed with a healthy tuna salad that's packed with tons of flavor!

Provided by Bumble Bee

Categories Trusted Brands: Recipes and Tips Bumble Bee Seafoods

Time 10m

Yield 2

Number Of Ingredients 11

Ingredients

1 (5 ounce) can Bumble Bee® Solid White Albacore Tuna in Water, drained
2 tablespoons minced celery
2 tablespoons minced onion
2 tablespoons minced fresh dill
2 tablespoons olive oil mayonnaise
¼ teaspoon celery salt
¼ teaspoon dry mustard
⅛ teaspoon lemon pepper
1 pinch Kosher salt and freshly ground black pepper, to taste
1 large ripe avocado, halved, pitted
2 wedges Lemon wedges, for serving

Steps:

Gently mix tuna, celery, onion, dill, mayo, salt, mustard, lemon pepper and black pepper together in a small bowl until just combined.
Stuff the avocado halves with equal amounts of the tuna. Serve immediately with lemon wedges.

Nutrition Facts : Calories 375.2 calories, Carbohydrate 15.1 g, Cholesterol 36.6 mg, Fat 27.1 g, Fiber 10.5 g, Protein 19.9 g, SaturatedFat 3 g, Sodium 730.5 mg, Sugar 1.5 g