GLENDA'S MANDARIN ORANGE SALAD

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GLENDA'S MANDARIN ORANGE SALAD image

Categories     Bacon     Citrus     Mushroom     Nut     Leafy Green     Orange

Number Of Ingredients 12

1 recipe - 1 onion, minced
2/3 cup white sugar
1 tablespoon dry mustard
1 teaspoon celery seed
1 teaspoon black pepper
1/2 cup distilled white vinegar
1/2 cup olive oil
1/2 head romaine lettuce, chopped
1 can (10 ounce) mandarin oranges, drained
5 ounces fresh mushrooms, sliced
3 tablespoons slivered almonds
3 tablespoons cooked bacon, crumbled

Steps:

  • To make the dressing: place the onion, sugar, mustard, celery seed, and black pepper into a small bowl. Pour in the vinegar, and stir until the sugar has dissolved. Whisk in the olive oil until the dressing is thick. Cover, and refrigerate at least 3 hours.
  • To make the salad: toss the lettuce, oranges, mushrooms, almonds, and bacon together in a large bowl. Drizzle with the dressing, and toss again to coat.

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