GLAZED PARMESAN POTATOES

Glazed Parmesan Potatoes image

Potatoes are the ultimate comfort food to me. If you haven't tried them with a touch of honey, you won't be disappointed with this savory-sweet combination. -Stephanie Shay, Orwigsburg, Pennsylvania

Provided by Taste of Home

Time 50m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1-3/4 pounds red potatoes, cut into 1-inch cubes
5 tablespoons butter, melted
3 tablespoons honey
3/4 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese

Steps:

Place potatoes in a greased 13x9-in. baking dish. In a small bowl, combine the butter, honey, salt, garlic powder and pepper; drizzle over potatoes., Bake at 375° until potatoes are tender, 35-40 minutes. Stir potatoes and sprinkle with cheese. Bake until cheese is lightly browned, 5-10 minutes longer.

Nutrition Facts : Calories 227 calories, Fat 11g fat (7g saturated fat), Cholesterol 28mg cholesterol, Sodium 440mg sodium, Carbohydrate 30g carbohydrate (10g sugars, Fiber 2g fiber), Protein 4g protein.