Steps:
- Cream margarine and sugar until fluffy.Beat in egg and lemon zest.Sift dry ingredients add to creamed mixture alternately with milk.Beat after each addition. Drop by teaspoon 2 inches apart on a ungreased cookie sheet. Bake in a 350 degree for 12 to 14 minutes.Remove from pan at once and brush with Lemon Glaze which is made from 3/4 cup of sugar and 1/4 cup of lemon juice.
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