GLAZED LEMON BARS
Steps:
- 1 Heat oven to 350. Stir together 1 cup Bisquick and the powdered sugar. Cut in marg. using pastry blender or knives, until mixture looks like fine crumbs. Press mixture in bottom and 1/2 inch up sides of ungreased square pan 8x8x2. 2. Bake about 10 min. or until light brown. Stir together remaining ingredients except Glaze; pour over baked layer. 3. Bake about 25 min or until set and golden brown. While warm, loosen edges from sides of pan. Spread with Glaze; cool completely, about 1 hour.
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