GLAZED CHOCOLATE PUDDING DONUTS

Glazed Chocolate Pudding Donuts image

Get your day off to a sweet start (or finish with a delicious dessert) with these Glazed Chocolate Pudding Donuts.

Provided by My Food and Family

Categories Home

Time 1h12m

Yield 6 servings

Number Of Ingredients 9

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Ingredients

1 cup all-purpose baking mix
1/3 cup granulated sugar
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 egg
1/3 cup sour cream
1/3 cup plus 1 Tbsp. milk, divided
1/4 cup oil
1/2 tsp. vanilla
1 cup powdered sugar

Steps:

Heat oven to 350ºF.
Mix baking mix, granulated sugar and pudding mix in large bowl. Beat egg with whisk in medium bowl. Add sour cream, 1/3 cup milk, oil and vanilla; mix well. Add to dry ingredients; stir just until blended. (Batter will be stiff.)
Spoon into 6-compartment donut pan sprayed with cooking spray, filling each compartment 3/4 full; smooth surface.
Bake 10 to 12 min. or until toothpick inserted in center comes out clean and donut springs back lightly when touched. Cool in pan 10 min. Remove to wire rack; cool completely.
Mix powdered sugar and remaining milk. Dip tops of donuts in glaze; return to wire rack to let glaze set.

Nutrition Facts : Calories 390, Fat 15 g, SaturatedFat 3.5 g, TransFat 0.5 g, Cholesterol 40 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g