GLAZED CARROTS FOR TWO

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Make and share this Glazed Carrots For Two recipe from Food.com.

Provided by Lennie

Categories     Vegetable

Time 12m

Yield 2 serving(s)

Number Of Ingredients 6

2 tablespoons packed brown sugar
1 teaspoon cornstarch
1/8 teaspoon ground cinnamon
1/3 cup orange juice
1 1/2 cups sliced carrots (, sliced about 1/4-inch thick)
1 tablespoon butter or 1 tablespoon margarine

Steps:

  • In a 3-cup casserole dish that's microwave-safe, whisk together the sugar, cornstarch and cinnamon; whisk in orange juice.
  • Add carrots and stir.
  • Dot with butter.
  • Cover dish with vented plastic wrap and microwave on High for 3 minutes.
  • Partially remove plastic and stir carrots.
  • Put plastic wrap back in place and microwave on High until carrots are crisp-tender, 2 to 4 minutes longer (depending on the power of your microwave).
  • This recipe can be cut in half to serve one, but cooking time will be shorter.

Nutrition Facts : Calories 166.8, Fat 6.1, SaturatedFat 3.7, Cholesterol 15.3, Sodium 121.3, Carbohydrate 28.4, Fiber 2.9, Sugar 21.4, Protein 1.3

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