GLAZED APPLE CIDER POUND CAKE

Glazed Apple Cider Pound Cake image

Make and share this Glazed Apple Cider Pound Cake recipe from Food.com.

Provided by Theresa Thunderbird

Categories Dessert

Time 1h45m

Yield 1 cake

Number Of Ingredients 19

Ingredients

1 cup margarine
1/2 cup shortening
3 cups sugar
6 large eggs
3 cups flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon allspice
3/4 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1 cup apple cider
1 teaspoon vanilla
1/2 cup sugar
1/2 teaspoon baking soda
1/4 cup margarine
1/4 cup buttermilk
1/4 cup dark corn syrup
1 teaspoon vanilla

Steps:

CAKE: Soften margarine and shortening.
Add sugar.
Beat 10 minutes with mixer at medium speed.
Add eggs one at a time.
Add other ingredients.
Beat well.
Bake in a large tube pan at 325 for 90 minutes.
GLAZE:Combine all ingredients and boil for 10 minutes.
Drizzle over cake while cake is still warm.

Nutrition Facts : Calories 6726.9, Fat 249.6, SaturatedFat 59.9, Cholesterol 1118.5, Sodium 3974.3, Carbohydrate 1061.6, Fiber 11.8, Sugar 727, Protein 80

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