GINGERSNAP OATMEAL

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Gingersnap Oatmeal image

This recipe and picture comes from the web site Prevention. I need to lower my cholesterol and was searching for breakfast ideas when I found this recipe. Simple and looks delicious and one I could enjoy in the morning. No more plain oatmeal! Glad to share this one.

Provided by Eileen Hineline

Categories     Other Breakfast

Time 5m

Number Of Ingredients 5

½ c apple juice
¼ c water
¼ c oats(quick cooking steel cut oats)
1 gingersnap, roughly broken
1 tbsp chopped pecans

Steps:

  • 1. BRING the apple juice and water to a boil in a small, heavy saucepan.
  • 2. ADD the oats, reduce heat to low, and simmer uncovered 5 minutes, stirring often.
  • 3. REMOVE from heat and let stand 2 minutes.
  • 4. SPOON into a serving bowl and sprinkle with gingersnap pieces and chopped pecans.
  • 5. GARNISH with fresh fruit if desired. Serves 1.

*** Explore more Gingersnap Oatmeal Recipes »

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