Best Gingersnap Oatmeal Recipes
GINGERSNAP OATMEAL
Make and share this Gingersnap Oatmeal recipe from Food.com.
Provided by hannahs_2007
Categories < 15 Mins
Time 3m
Yield 1 person, 1 serving(s)
Number Of Ingredients 9
Steps:
- In a small pot, heat oatmeal, skim milk, and water over medium heat. As oatmeal mixture is warming, add all the other ingredients. Stir thoroughly to combine. Let cook until most of the liquid is absorbed, and the oatmeal reaches ... y'know ... an oatmealy consistency. Serve warm.
- Approximate Calories, Fat, Fiber, and Price Per Serving.
- 253 calories, 3.4 g fat, 4 g fiber, $0.45.
GINGERSNAP OATMEAL
This recipe and picture comes from the web site Prevention. I need to lower my cholesterol and was searching for breakfast ideas when I found this recipe. Simple and looks delicious and one I could enjoy in the morning. No more plain oatmeal! Glad to share this one.
Provided by Eileen Hineline
Categories Other Breakfast
Time 5m
Number Of Ingredients 5
Steps:
- 1. BRING the apple juice and water to a boil in a small, heavy saucepan.
- 2. ADD the oats, reduce heat to low, and simmer uncovered 5 minutes, stirring often.
- 3. REMOVE from heat and let stand 2 minutes.
- 4. SPOON into a serving bowl and sprinkle with gingersnap pieces and chopped pecans.
- 5. GARNISH with fresh fruit if desired. Serves 1.
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