GINGER HONEY TERIYAKI SAUCE

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Ginger Honey Teriyaki Sauce image

Number Of Ingredients 9

1/2 cup Soy Sauce
1 1/4 cup Water
1 teaspoon Ground Ginger
1 teaspoon Ground Mustard
1 teaspoon Garlic Powder
3 tablespoons Brown Sugar
1 tablespoon Rice Wine Vinegar
2 tablespoons Cornstarch
1/4 cup Cold Water

Steps:

  • 1. Mix all ingredients Except cornstarch and 1/4 cup water into a saucepan. Begin heating over medium heat, whisking occasionally
  • 2. Meanwhile, in a small cup mix together 1/4 cup water and cornstarch. When sauce is slightly bubbling add mixture to saucepan
  • 3. whisk constantly until desired thickness
  • 4. add sesame seeds, if desired

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