GINGER HONEY MUSTARD

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Ginger Honey Mustard image

This mustard makes a tangy stocking stuffer. We've found it tastes great with meats... and pretzels, too!

Provided by Taste of Home

Time 15m

Yield About 3/4 cups.

Number Of Ingredients 5

1/2 cup Dijon mustard
1/4 cup honey
3/4 teaspoon ground ginger
1 teaspoon lemon juice
1 teaspoon vegetable oil

Steps:

  • In a blender, combine all ingredients; cover and process until smooth. Transfer to a jar or container. Refrigerate for 2 hours before serving. Store in the refrigerator.

Nutrition Facts : Calories 76 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 506mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

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