Steps:
- Cookies: Mix all ingredients together. Wrap in plastic and refrigerate overnight. Make small balls of dough and roll in a mixture of cinnamon, ginger, and sugar. Place on baking sheet and flatten slightly. Bake at 350 for 8-10 minutes. Filling: Beat together shortening and butter. Gradually add sugar, extract, vanilla, and lemon juice. Using a pastry bag or icing knife, frost the underside of a cooled cookie, and top with another.
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