GINGER CHICKEN WONTONS (LOW CARB)

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Ginger Chicken Wontons (Low Carb) image

This is a somersize recipe, but I use it even though I am not on the diet. You can use wonton wrappers but it makes this a level 2.use with Gingered soy sauce or Chinese hot mustard for dipping sauce.

Provided by Elaniemay

Categories     Asian

Time 30m

Yield 3 batches, 2-4 serving(s)

Number Of Ingredients 11

1 lb ground chicken
1 large egg
1 teaspoon ground ginger
3 garlic cloves, minced
1/4 cup green onion, finely chopped
1/4 teaspoon allspice
1/8 teaspoon cinnamon
1/4 teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon pepper
oil (for frying)

Steps:

  • In large bowl combine chicken, egg, green onion and spices.
  • Heat oil to 375 degrees.
  • Carefully put heaping teaspoons of mixture in hot oil.
  • Cook 8-10 at a time until golden brown and juices are no longer pink.
  • Drain on paper towels.
  • Serve with Chinese hot mustard or gingered soy sauce.

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