GIN RICKEY
A rickey can be described as a cross between a collins and a sour. Other liquors may be substituted for the gin in this classic recipe.
Yield Serves 1.
Number Of Ingredients 4
Steps:
- Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, then drop in the shell. Add the gin, fill with club soda, and stir.
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