GIANT CHOCOLATE CINNAMON DOUGHNUTS

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Giant Chocolate Cinnamon Doughnuts image

I used Jap Member Kelli Thomas Chocolate Glaze.

Provided by P B

Categories     Sweet Breads

Time 1h5m

Number Of Ingredients 23

2 eggs,beaten
1 1/4 c sugar
1/4 c vegetable oil
1 tsp vanila extract
4 c all purpose flour
1/3 c cocoa, unsweetened
4 tsp baking powder
1 tsp ground
3/4 tsp salt
1/4 tsp baking soda
3/4 c buttermilk
oil for deep frying
"original recipe glaze" follows
4 c sifted confectioner sugar
1 tsp vanilla extract
1/2 tsp ground cinnamon
6 Tbsp milk
"chocolate glaze" follows
1/4 c semi-sweet chocolate chips
1 Tbsp butter
1 Tbsp corn syrup
1 tsp hot water
FOR THE CHOCOLATE GLAZE- COMBINE ALL INGREDIENTS IN A MICROWAVE SAFE BOWL AND MICROWAVE FOR 1 MINUTE. STIR, UNTIL MELTED. IF THE GLAZE IS TOO THICK, ADD 1 TSP OF HOT WATER UNTIL GLAZE IS SMOOTH

Steps:

  • 1. In a Mixing Bowl,Beat Eggs. Add Sugar and beat until mixture is thick and lemon colored.Stir in 1/4 cup of Oil and Vanila.
  • 2. In another Bowl combine flour,Cocoa,baking powder,cinnamon,salt,and soda.Stir into egg mixture.alternately with Buttermilk.
  • 3. Chill. Divide dough in half in the refrigerator.On a light floured board roll to 1/2 inch thickness. Cut with a 2-1/2 inch floured doughnut cutter.I had mine in Storage so I Improvised =]Repeat with remaining dough.
  • 4. Deep-Fry in Oil heated to 375 degrees for 3min.turning once.Place on Paper towels on top of a cooling rack, Let Cool then glaze in freshly warmed glaze. Top with Sprinkles. Enjoy ;0] Note;I have more Pics however, I can't seem to find them on my computer?? I will upload them at a later time.

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