GEVALIA ICED SALTED CARAMEL MACCHIATO

GEVALIA Iced Salted Caramel Macchiato image

Layer on the delicious with GEVALIA Iced Salted Caramel Macchiato. No need to overpay for a drink; become your own barista and make this caramel macchiato.

Provided by My Food and Family

Categories Breakfast & Brunch

Time 10m

Yield 1 serving

Number Of Ingredients 7

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Ingredients

1 Tbsp. plus 2 tsp. sugar
1 Tbsp. plus 2 tsp. water
1/8 tsp. salt
1/2 cup milk
3/4 cup GEVALIA Caramel Cold Brew Iced Coffee Concentrate
3 Tbsp. whipped cream
1 tsp. caramel ice cream topping

Steps:

MICROWAVE sugar, water and salt in microwaveable bowl on HIGH 30 sec. or until water comes to boil. Stir until sugar is dissolved.
ADD milk to sugar syrup; mix well. Pour over ice in tall glass. Slowly pour coffee concentrate over milk mixture to create 2 layers.
TOP with whipped cream; drizzle with caramel topping.

Nutrition Facts : Calories 250, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 440 mg, Carbohydrate 35 g, Fiber 0 g, Sugar 31 g, Protein 5 g