GERMAN POTATO SOUP, CROCK POT

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German Potato Soup, Crock Pot image

This sausage-and-potato soup makes an easy weeknight supper. Just put everything into the crock pot and come home to a delicious, hot and hearty meal.

Provided by Annacia * @Annacia

Categories     Other Main Dishes

Number Of Ingredients 5

1 pound(s) cooked smoked sausage, halved lengthwise and cut into 1/2-inch slices
1/2 - of a 28 ounce package frozen loose-pack diced hash brown potatoes with onion and peppers (about 4 cups)
1 - 16 ounce jar sauerkraut, rinsed and drained
2 tablespoon(s) stone ground mustard
3 - 14 ounce cans chicken broth (5-1/4 cups)

Steps:

  • In a 4- to 5-1/2-quart slow cooker place sausage, frozen potatoes, sauerkraut, and mustard. Pour broth over all.
  • Cover and cook on low-heat setting for 7 to 9 hours or on high-heat setting for 3-1/2 to 4-1/2 hours. Makes 6 to 8 main-dish servings (about 9-2/3 cups).

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