GERMAN APPLESAUCE MEATLOAF

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German Applesauce Meatloaf image

This is an orphaned recipe I've not tried yet. Sounds really good!

Provided by Sheila M

Categories     Meatloafs

Number Of Ingredients 8

1.5 lb ground beef
1/2 lb ground pork
1/2 c finely chopped onion
1 c applesauce
1 c bread crumbs
3 Tbsp ketchup
2 tsp salt
1/4 tsp black pepper

Steps:

  • 1. Preheat oven to 350.
  • 2. Lightly oil a 9x5x3\" loaf pan.
  • 3. In a large bowl, combine all ingredients and mix well.
  • 4. Place the meatloaf mixture in the prepared pan.
  • 5. Bake for 1 1/2 to 2 hours.
  • 6. Let cool 10-15 minutes.
  • 7. Turn the loaf out of the pan.
  • 8. Slice and serve.

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