Make and share this Virgin Apple Snow Cocktail recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 6m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Blend all ingredients in a blender on the Ice Crush Mode to consistency of snow.
- Pour into beverage glasses, and serve immediately.
- TIP:.
- Place tall beverage glasses in your freezer to chill.
- When the apple snow is made, pour into chilled glasses.
- This makes the cocktail even more refreshing.
- If desired, put a slice of lemon or lime, or a mint sprig on rim of each glass for an attractive garnish.
- Enjoy!
Nutrition Facts : Calories 177.6, Fat 0.3, SaturatedFat 0.1, Sodium 18.6, Carbohydrate 44.8, Fiber 0.2, Sugar 42.5, Protein 0.3
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