GERMAN ALMOND COFFEE CAKE

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German Almond Coffee Cake image

All the guys at Tridom in Marietta, GA. loved this one. I'd bake it while I got dressed for work and take it still warm from the oven. We'd have cake with our morning coffee.

Provided by Diane Hughes @EricasMa

Categories     Other Breakfast

Number Of Ingredients 12

CAKE
1 1/2 cup(s) small curd cottage cheese (12 oz)
2/3 cup(s) milk
1 teaspoon(s) almond extract
2 large eggs
1 box(es) pillsbury plus white cake mix
TOPPING
2/3 cup(s) sugar
2/3 cup(s) butter
2 tablespoon(s) milk
1 cup(s) almonds, slivered
1/2 teaspoon(s) almond extract

Steps:

  • Preheat oven to 350*. Grease and flour 2 8" or 9" round cake pans.
  • In a medium saucepan heat sugar, butter and milk to boiling and boil for 1 minute. Stir in almonds and extract. Set aside to cool while preparing the cake.
  • In a large bowl beat cottage cheese, milk, flavor, and eggs. Add the cake mix and beat 1 min.
  • Spread in prepared pans and spoon topping evenly over batter.
  • Bake 35 to 40 minutes.

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