GARLICKY CILANTRO LIME SWORDFISH KEBABS

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Garlicky Cilantro Lime Swordfish Kebabs image

Love fresh flavors? This cilantro lime marinade gives any grilled white fish fantastic flavor. We like it on swordfish kebabs for a healthy meal.

Provided by @MakeItYours

Number Of Ingredients 9

1 lime (zested)
1/2 cup cilantro (chopped)
3 cloves garlic (minced)
1/2-1 jalapeño pepper (use half a pepper for milder flavor or the whole thing if you like spice, minced)
1/2 teaspoon black pepper (freshly ground)
1/2 teaspoon kosher salt
1/4 cup olive oil
1 1/2 - 2 pounds swordfish (about 1 - 1 1/2" inches thick)
wooden or metal skewers

Steps:

  • If using wooden skewers, cover with water and let soak for about an hour to prevent them from burning when you put them on the grill. If using metal skewers, skip to the next step.
  • HowToSection MAKE THE GARLICKY CILANTRO LIME MARINADE: Array
  • HowToSection PREPARE THE SWORDFISH: Array
  • HowToSection MAKE GRILLED WHITE FISH: Array

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