GARLIC WHITE PEPPER PRAWNS
Make and share this Garlic White Pepper Prawns recipe from Food.com.
Provided by WaterMelon
Categories Chinese
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Trim prawn whiskers and devein by making a slit along the center of back (leaving shell intact).
- Rinse.
- Mix garlic, pepper, salt together.
- Season prawn with the mixture, taking care to place some of the mixture inside the slits.
- Set aside for 30 minutes or more.
- Heat oil in wok or skillet and quickly saute prawns until they turn pink.
- Do not overcook.
- Serve with plain rice.
Nutrition Facts : Calories 261.6, Fat 9.6, SaturatedFat 0.8, Cholesterol 315, Sodium 1998.6, Carbohydrate 7.2, Fiber 0.6, Sugar 0.1, Protein 34.9
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