GARLIC SLAW RECIPE

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Garlic Slaw Recipe image

Provided by sadams1001

Number Of Ingredients 7

1 pound packaged shredded cole slaw (preferably tri-color)
1 cup mayonnaise (go for the real stuff, a friend tried low fat mayo and he said it wasn't any good)
3 or 4 cloves of garlic pushed through a press
1/2 teaspoon garlic powder
couple shakes garlic salt
1 tablespoon garlic juice (if you can't find bottled garlic juice, use the liquid inside the bottled minced garlic).
1 teaspoon white wine vinegar

Steps:

  • Whisk together mayo, garlic, garlic powder, garlic salt, garlic juice, and vinegar (all ingredients except the slaw). Toss slaw with mayo/spice mixture. You can serve immediately, but its usually better if you let the mixture refridgerate for at least 1/2 hour. It's usually best if served the same day it's made.

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