DEEP-FRIED GREEN BEANS

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Deep-Fried Green Beans image

My dh has been on a quest to find a recipe for deep fried green beans. I am posting both of the recipes I have found on here so I do not loose them. Enjoy!

Provided by Loves2Teach

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb green beans, trimmed
4 cups about peanut oil (for frying)
3/4 cup all-purpose flour
3/4 cup water
2 large eggs
1 teaspoon baking powder
3/4 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • Cook beans in large pot of boiling salted water until crisp-tender, about 2 minutes.
  • Drain.
  • Cool in bowl of ice water.
  • Drain again.
  • Heat oil in deep fryer or large saucepan over medium-high heat to 350°F
  • Combine flour, 3/4 cup water, eggs, baking powder, 3/4 teaspoon salt, and pepper in large bowl; whisk until smooth batter forms.
  • Dip 6 beans at a time into batter; shake off excess.
  • Add to hot oil and fry until golden brown, about 4 minutes per batch.
  • Using slotted spoon, transfer to paper towels to drain.
  • Sprinkle with more salt and serve hot.

Nutrition Facts : Calories 1378.5, Fat 145.9, SaturatedFat 24.9, Cholesterol 70.5, Sodium 380, Carbohydrate 17.7, Fiber 3, Sugar 1.2, Protein 5.1

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