GARLIC POPOVERS

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Garlic Popovers image

Make and share this Garlic Popovers recipe from Food.com.

Provided by Oolala

Categories     Breads

Time 45m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup Wondra Flour
1 cup milk
1/2 teaspoon salt
2 eggs, slightly beaten
2 garlic cloves, crushed

Steps:

  • Heat over to 450 degrees.
  • Generously grease 8 medium muffin cups.
  • Stir all ingredients with fork just until smooth (do not over-stir).
  • Fill muffin cups 3/4 full.
  • Bake 20 minutes then lower oven temperature to 350 degrees.
  • Bake 20 minutes longer, until a deep golden brown.
  • Immediately remove from cups and serve hot. Note-to keep popovers warm, turn off oven and leave cups in over no longer than 15 minutes.

Nutrition Facts : Calories 39, Fat 2.4, SaturatedFat 1.1, Cholesterol 57.1, Sodium 177.9, Carbohydrate 1.8, Sugar 0.1, Protein 2.6

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