GARLIC-PARMESAN MASHED POTATOES

Garlic-Parmesan Mashed Potatoes image

Creamy, delicious mashed potatoes with a garlic and Parmesan kick!

Provided by JAM's Mommy

Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes

Time 35m

Yield 8

Number Of Ingredients 8

Ingredients

6 potatoes, peeled and cubed, or more to taste
1 stick unsalted butter
1 cup Parmesan cheese
1 cup sour cream
½ cup whipping cream
3 tablespoons mayonnaise
1 tablespoon minced garlic
salt and ground black pepper to taste

Steps:

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until fork-tender, 15 to 20 minutes. Drain and return potatoes to the pot.
Add butter to the warm potatoes and stir a bit to let melt. Add Parmesan cheese, sour cream, whipping cream, mayonnaise, garlic, salt, and pepper. Stir or beat using an electric mixer to combine.

Nutrition Facts : Calories 418.3 calories, Carbohydrate 30.2 g, Cholesterol 74.3 mg, Fat 30.1 g, Fiber 3.5 g, Protein 8.5 g, SaturatedFat 16.8 g, Sodium 233.8 mg, Sugar 1.5 g