GARLIC OLIVES

Garlic Olives image

Make and share this Garlic Olives recipe from Food.com.

Provided by breezermom

Time 13m

Yield 1 1/2 cups

Number Of Ingredients 5

Ingredients

1 (7 ounce) jar green olives, large, pitted
4 dried red chilies, peppers
2 large garlic cloves, sliced
1 1/2 tablespoons white wine vinegar
1 teaspoon dill weed, dried whole

Steps:

Drain the olives, reserving the liquid. Place the olives in a small bowl, and set aside.
Place the olive liquid in a small saucepan. Add the chiles and the remaining ingredients; stir well. Bring to a boil; reduce heat, and simmer, uncovered for 5 minutes. Pour the hot vinegar mixture over the reserved olives. Let cool.
Cover and chill thoroughly. Drain before serving.

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