GARLIC CHICKEN PASTA PRIMAVERA

Garlic Chicken Pasta Primavera image

Make and share this Garlic Chicken Pasta Primavera recipe from Food.com.

Provided by littleturtle

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

12 ounces pasta, cooked & drained
2 tablespoons olive oil
3 garlic cloves, chopped
1/2 lb boneless chicken breast, diced
1/4 teaspoon pepper
1 (16 ounce) package frozen vegetables (I like the asparagus stir fry blend vegetables in this)
1/2 cup chicken broth
1 teaspoon basil
1/2 cup parmesan cheese, shredded

Steps:

In a large skillet, over medium high heat, heat the olive oil; sauté chicken and garlic in olive oil seasoned with pepper, until chicken is no longer pink (5 minutes).
Add vegetables, broth, basil, and cheese; simmer until most of the broth has cooked off (about 15 minutes).
Mix vegetables with pasta and serve.

Nutrition Facts : Calories 609.6, Fat 17.6, SaturatedFat 5, Cholesterol 47.3, Sodium 380.5, Carbohydrate 80.6, Fiber 7.4, Sugar 1.7, Protein 32.3

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