This is the recipe I found that comes the closest to the Red Lobster biscuits. (I don't recall where I got it from). They are delicious and asked for all the time at my house!
Provided by CrazyRedHead
Categories Breads
Time 20m
Yield 12 biscuits, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix Bisquick, milk and cheddar cheese until a soft ball forms.
- Beat vigorously for 30 seconds.
- Drob by balls onto ungreased baking sheet.
- Bake at 450 degrees for 8-10 munutes.
- Melt butter.
- Mix butter and garlic salt.
- Brush garlic butter on rolls while still hot on the pan.
- (I actually brush garlic butter on before putting them in the oven and again couple times while cooking, too. Then again right before serving).
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