GARLIC BUTTER STUFFED MUSHROOMS WITH SWISS CHEESE

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Garlic Butter Stuffed Mushrooms with Swiss Cheese image

Yummy side dish or appetizer

Provided by barbara lentz @blentz8

Categories     Vegetables

Number Of Ingredients 7

32 - button mushrooms stems removed
1 stick(s) butter softened
6 clove(s) garlic minced
3 tablespoon(s) white wine
1/3 cup(s) italian bread crumbs
1 tablespoon(s) fresh parsley minced
1/2 cup(s) shredded swiss cheese

Steps:

  • Preheat oven 400 degrees Spray a 9 x 13 pan Place the mushrooms open side up.
  • Mix the butter, garlic, wine, bread crumbs, and parsley together. Fill the mushrooms with the bread crumb mixture.
  • Bake for 15 minutes. Sprinkle the cheese over top and bake another 5 minutes until cheese is melted

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